Quick Low-fat Burritos - Yield: 1 Servings

Ingredients:

1 Tortilla
1/4 c Beans; canned
1/4 c Rice; cooked
Cilantro pesto or Salsa
Lettuce; shredded
Monterey Jack; or other Cheese- reduced fat variety

Directions:

Top tortilla with beans and rice; warm in the microwave. Top with cilantro pesto or salsa, shredded lettuce and a little grated low-fat cheese. Roll up and serve.

From: Jim Weller

Recipe from RecipeSource.
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