Festive English Muffin
Ingredients:

1 English muffin
1/4 cup Salsa
1/4 cup Monterey Jack cheese
Directions:

1. Split and lightly toast English muffin
2. Spread salsa on each muffin half
3. Top each half with cheese
4. Place in toaster oven set to 400F for about 7 minutes

Makes 1 serving

To lower fat content, use reduced fat cheese!


Nutritional Facts
Servings Per Recipe: 1
 Amount
Per Serving
  Calories 282
  Carbohydrates 34 g
  Protein 14 g
  Fat 10 g
  Calcium 326 mg
  Fiber 3.6 g